thebookworm

  - Chicken, large pieces with bones - 500 gms Link: https://www.instagram.com/p/C5azhlWyAFu/?next=%2F For the Marination: - Salt- 1 tsp - Crushed Black Pepper- 1 tsp - Lemon Juice- 2 tsp Onion-Cashew Paste: (To be fried and then made into a paste) - Onion, sliced- 2 small (100 gms) - Ginger, chopped- 1” piece (8-9 gms) - Garlic cloves- 6-7(8-9 gms) - Green Chillies- 2-3 (8-9 gms) - Cashew nuts- 8 Whole Spices: - Green Cardamom- 3 - Cloves- 3 - Cinnamon- 2 pieces Other Ingredients: - Whisked Yogurt- 3 tbsp whisked and then 3 tbsp water added - Garam Masala Powder- 1/2 tsp - Crushed Pepper- 1 tsp - Kasuri Methi (Fenugreek Leaves)- 2 tsp - Salt for seasoning- 1/2 tsp Process: - Heat 2 tbsp oil in a pan and place the marinated chicken pieces side by side. Fry on high heat for 2 mins and then turn and continue to fry for 2 mins on the other side. - Continue to fry on medium heat for another 2-3 mins turning the chicken pieces till the pieces are uniformly browned. - Now take anoth...

  Homemade Belgian Waffle Recipe This Homemade Belgian Waffle Recipe is easy and makes delicious, authentic, Belgian waffles!  These waffles are perfectly crisp and golden on the outside while being light and fluffy on the inside! Course  Breakfast Cuisine  American Prep Time  15 minutes   minutes Cook Time  20 minutes   minutes Total Time  35 minutes   minutes Servings  8 Calories  319 kcal Author  Nichole Ingredients 2 1/4   Cups   All Purpose Flour 1   Tablespoon   Baking Powder 3   Tablespoons   Sugar 1/2  Teaspoon   Salt 1   Teaspoon   Cinnamon 2   Large Eggs   Separated 1/2   Cup   Vegetable Oil 2   Cups   Milk 1   Teaspoon   Vanilla Extract Instructions Preheat your waffle iron, spray with non stick cooking spray and set aside. In a large bowl whisk together the flour, baking powder, sugar, salt, and cinnamon. In a medium bowl ...