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Shorshe bata diye maach

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Instant Pot Chicken Korma

  Go Back   Print Recipe Image Instruction Images – +   servings Instant Pot Easy White Chicken Korma 4.89  from  18  reviews Servings 4 Ingredients   ▢ 1 ½   pounds   boneless skinless chicken thighs Yogurt Sauce: ▢ 1   cup   plain yogurt ▢ 1   onion   roughly chopped ▢ 4   garlic cloves ▢ 1   inch   ginger ▢ 1   green chili ▢ 1   teaspoon   salt   to taste ▢ ½   teaspoon   garam masala ▢ ¼   teaspoon   ground cardamom ▢ ¼   teaspoon   cinnamon ▢ ¼   teaspoon   white or black pepper ▢ Pinch   of freshly grated nutmeg Add Later: ▢ ½   cup   cashews ▢ 1   tablespoon   sesame seeds or white poppy seeds ▢ ¼   cup   heavy cream ▢ ¼   cup   water ▢ mint and green chilies   garnish Instructions   Blend the ingredients listed under “yogurt sauce” and pour this over the raw chicken. Mix well. Secure the...

Murg kali mirch

  Ingredients  1X 2X 3X ▢  1   tablespoon   black peppercorns (kali mirch) ▢  1   cup   chopped onions ▢  2   teaspoons   chopped green chilies ▢  10-12   cashew nuts ▢  3   tablespoons   oil  ▢  3-4   cloves (laung) ▢  3-4   green cardamoms (hari elaichi) ▢  1   inch   piece of cinnamon stick (dalchini) ▢  2   teaspoons   ginger garlic paste  ▢  1   pound   bone-in skinless chicken   ( 500  g, cut into 1 and ½-inch pieces) ▢  ¼   cup   whisked yogurt (curd, dahi) ▢  2   teaspoons   coriander powder  ▢  ½   teaspoon   roasted cumin powder ▢  1   teaspoon   salt   (or to taste) ▢  1  teaspoon   black pepper powder ▢  1   tablespoon   freshly squeezed lime juice ▢  1   teaspoon   honey ▢  1   tablespoon ...